Description
Beginning at 11:00am, we can set off from Betelu, Uztegi, Arribe or Atallu, appreciating the magnificent views of mountains Balerdi y Malloas. If the weather is nice, we can stop for a morning snack in the open mountain
air at about 12:00pm noon. (The snack contains homemade cheeses), . ( In case of rain, we go to the farm Antsonea).
At 12:30pm, we will visit the farm Antsonea. The craftsmen explain to us on what their art is based. (here you can buy cheese)
At 13:30pm we will continue our walk to the next village Uztegi, where the chef awaits us with a fantastic seasonal menu full of local products.
The meal is held in the village house, next to a covered play court where the little ones can play.(sport equipment is provided, such as racquets and board games). After lunch and a chat, we can resume the walk or end our adventure. (Taxi option not included in price)
ANTSONEA MENU
- STARTER: Blue cheese and walnut croquettes
- FIRST DISH: Green salad shoots with cheese and apple
- MAIN DISH: Lamb stew
- DESSERT: sheep’s milk curd
- DRINKS: Cider and Water (Other drinks consult menu)